Read It and Eat It

Monday, January 67:00—8:30 PMCommunity RoomNorfolk Public Library2 Liberty Lane, Norfolk, MA, 02056

Join other foodies at Read It and Eat It where each month we will be discussing different chefs, cuisines, or regions. Come share your experiments, experiences, triumphs, and tragedies from trying different recipes. Bring your favorite dish to share with the group. Plates, napkins, silverware, and water will be provided. Don't forget some containers because there are usually leftovers to take home!

There will be several cookbook titles to go along with each meeting's theme available for browsing and check out at the circulation desk. Please remember to bring a copy of your recipe to the meeting. 

Have food allergies or a question? Please email Sarah, sward@sailsinc.org

January: Half Baked Harvest

Capacity: 14 of 16 spaces available.

Note: Registering more attendees than spaces available will automatically place your attendees on this event's wait list.

To register, please provide the following information:

Registrant InformationProvide your email address in order to receive notifications about the status of your registration.If this event is canceled, we will use the contact information you provide to get in touch with you.8 maximum per registration
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Email reminders are sent 48 hours before the event takes place.